To prepare delicious chicken tenders, start by seasoning chicken strips with salt, pepper, and your favorite spices. Coat them in flour, dip in beaten eggs, and roll in breadcrumbs or panko for a crispy texture. Fry in hot oil until golden brown, or bake at 400°F (200°C) for 15-20 minutes, flipping halfway. Serve with your favorite dipping sauce for a perfect snack or meal!
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